Homebrew Cider

Making a hopped cider the New England way with loads of hops at different time in fermentation and using a Bavarian yeast like in New England style beer. Please look for reviews and Subscribe to Drinks with Jeni; https://www.youtube.com/channel/UClsqbEIis3Lsn95dwmGt-kg. Craft Beer Pours; https://www.youtube.com/channel/UCSOB-p25wyZK0z3-DaVP09A Thanks and enjoy I have a CBD/Hemp project come so stay tuned….Cheers
0 Comments
Visit my blog: http://www.BrewGarden.ca for lots of fun homebrew, cider, garden and kitchen stuff! Taking the hard cider that I brewed a few weeks ago and bottling it in my fancy 500ml swing-top bottles. Included is a little discussion on calculating alcohol content and of course, a tasting. This cider turned out great. It was
0 Comments
Brewed April 2012. An experimental brew of lapsang souchong tea and apple juice to make a “turbo” cider, the term “turbo” used in homebrew circles in reference to the speed of manufacture compared to brewing with pressed apples. NB: I believe what we call cider in the UK, fermented apple juice, is often referred to
0 Comments
Episode 89 | Join the Primary Fermenters homebrew club as members press thousands of pounds of apples to make their own hard cider, then get together to taste some of the ciders made from the must. Support Chop & Brew via Patreon https://www.patreon.com/chopandbrew Looking for more information on making your own hard cider at home?
0 Comments