Homebrew Cider

Brewed April 2012. An experimental brew of lapsang souchong tea and apple juice to make a “turbo” cider, the term “turbo” used in homebrew circles in reference to the speed of manufacture compared to brewing with pressed apples. NB: I believe what we call cider in the UK, fermented apple juice, is often referred to
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Episode 89 | Join the Primary Fermenters homebrew club as members press thousands of pounds of apples to make their own hard cider, then get together to taste some of the ciders made from the must. Support Chop & Brew via Patreon https://www.patreon.com/chopandbrew Looking for more information on making your own hard cider at home?
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Ingredients: – 1 gallon of Cider (no preservatives) – 1 packet bread yeast Steps: Watch the video Thank you for watching! ORANGE CREAMSICLE MILKSHAKE IPA: https://bit.ly/2QOUP5k HAZY IPA (Northest / New England) Style: http://bit.ly/2oh4Z34 DESCHUTES PINEDROPS CLONE recipe: http://bit.ly/2kJSV6T How to Extract Homebrew for Beginners: http://bit.ly/2lAWE9c CRAFTBEER FOOD RECIPES: https://www.youtube.com/watch?v=ekSlt4mox10&list=PL6oq3Yy8TRGwG6e9O2ltr0aUdpYHMfkj6 HOMEBREWING QUICK TIPS: https://www.youtube.com/watch?v=K4jS3ne4Ohc&list=PL6oq3Yy8TRGxCWoFUaEiSpoB7rRdmlq2i ALL
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Quick and easy hard apple cider, brewed right from the bottle using Costco’s 100% fresh-pressed apple juice and a champagne wine yeast. Just add the yeast right into the bottle of apple juice, apply airlock and let ferment at room temperature for about 4 days. Once fermentation has ceased, just remove the airlock, recap and
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After fermenting for a few weeks, we do a taste test of the hard ciders we previous made. || In This Video || Our Camera Gear: – GH4: https://goo.gl/Kpgf9D – FS5: https://goo.gl/aPd428 || SUBSCRIBE || YouTube Channel: http://bit.ly/1OmesgS || SUPPORT || Patreon – https://www.patreon.com/htme Spreadshirt – https://shop.spreadshirt.com/HTME/ Special Thanks to our Patrons at $15 per
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Taste test + recipe! 2*470 g jars of morello cherries(got mine from Morrisons) 150 g table sugar 1 teaspoon yeast+1 teaspoon yeast nutrient 4 litres apple juice ( cheapest),one cupof cold tea for tannin, Blend cherries with 1 litre of juice Pour into pan and boil for 15mins, turn off heat and add sugar mix
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It’s brew day!!! Today I’ll be showing you how to make a cherry cider. A delicious twist on my Ol’Pappies Pub Cider. You’ll need: 3 gal apple juice no preservatives 2 large cans cherry pie filling 1 tsp acid blend Yeast nutrient Join Wine Maker TV Facebook Group and share in the fun: https://www.facebook.com/groups/1381799648593108/ Need
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