Recipe:
9 lbs Pilsner; German
1.25 oz Perle Pellets – Boil 60.0 min
0.50 oz Hallertauer Pellets – Boil 10.0 min
0.50 oz Hallertauer Pellets – Boil 0.0 min
1.0 pkg German Lager (White Labs #WLP830)
Mash at 152F for 60 mins
Boil for 60 mins
Join me on my Homebrew Challenge to brew all 99 BJCP beer styles:
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Created by: Martin Keen
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