Here’s how I make cheap and tasty cider from apple juice bought in my local super market. Give it a try and witness how easy it is. Let me know how you get on if you try it. For more of what I do check out my website www.2m0rot.co.uk
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240v Brew System: https://goo.gl/2qE6Gz We brewed a Citra hopped double IPA with our new 240 volt controller for this video. The controller has been a long time coming. We started developing this unit literally 9 months ago and are super happy to have it all wrapped up. It’s also in stock! So check the link
Homebrewing can be inspiring and fulfilling, though very challenging. Matt Mercer lays out a few tips and tricks for creating the best homebrew content you can. Subscribe to Geek and Sundry: http://goo.gl/B62jl Join our community at: http://geekandsundry.com/community Twitter: http://twitter.com/geekandsundry Facebook: http://facebook.com/geekandsundry Instagram: http://instagram.com/geekandsundry Google+: http://plus.google.com/+GeekandSundry
Ingredients: ———— 5 lbs 2-row English Pale Malt (2.7 SRM) 2 lbs 8.0 oz Flaked Barley (1.4 SRM) 1 lbs Roasted Barley (558.8 SRM) 2.40 oz Fuggle Pellets [4.30 %] – Boil 60.0 min 1.0 pkg Irish Ale (Wyeast Labs #1084) Add 37.30 qt of water at 150.0 F over 60 min Mash Out: Heat
My brewing setup using converted kegs, HERMS coil, Blichmann auto sparge, chugger pumps, and a whirlpool immersion chiller.
Brooklyn Brew Shop shows you how to turn your micro-kitchen into a micro-brewery without making it look, feel, or smell like one.
Discover how easy it is to make your own kombucha! I’ve been making my own homemade brew for the past several years and in this video I’ll show you my recipe and process to create this delightful, sparkling beverage! Kombucha is made by naturally fermenting sweetened black tea (camellia sinensis) with a symbiotic culture of
“How to Brew” author John Palmer stops by Northern Brewer to brew an all-grain batch of a very special recipe. In our video, Palmer discusses his techniques for adding salts to brew water, mashing, batch sparging (versus fly sparging), chilling and fermentation. It’s a full-blown brew day with one of homebrewing’s most influential people. Grab
This is a guide on how to use barrels when home brewing, includes trouble shooting; What to check for when your barrel isn’t holding pressure and how to stop leaks. http://www.home-brew-online.com/
A short tip on scaling your homebrew recipes and answer to a question I get regularly. Leverage my brewing recipe template to scale a recipe up or down. Watch the entire ‘Brewing Recipe Template: https://www.youtube.com/playlist?list=PLJGQZwp3xofuzvpRsP2eA7hngR3IRqaoU See something in one of my videos that you’d like to have too? Shop my Amazon Influencers Store: https://www.amazon.com/shop/beer-n-bbqbylarry Buy
Here’s a video of my Spike Brewing Kettle in action as well as a recap of my typical brew day. I hope you enjoy!
Hey gang… today I brewed a Coopers Lager using the coopers DIY beer kit. However this beer making session is a little different… a Youtube friend of mine Ade swears that you can make really good tasting beer by following the instructions exactly that come with the coopers beer kit! As you will see he
Unboxing of a Brewers Best Apple Cider Select Kit
What could possibly go wrong when you’re brewing your own beer? https://youtu.be/M9X6wn7yyy8 Jeff Parker from The Dudes’ Brewery (http://www.thedudesbrew.com) and Andy Black from MacLeod Ale Brewing Co. (http://www.macleodale.com) talk to us about getting started home brewing beer. If you like these videos as much as we love filming them, SHARE them with your friends. For
Here we show you how to brew a V60 pour over at home.
This Pale Ale checks both of the brewing beer “easy” options: it’s easy to make and easy to drink. Using four hops but in small amounts, this came out as a balanced and enjoyable Pale Ale. Recipe for a 5 gallon batch: 9lbs 2-row American Pale Malt 1lbs Carapils 1lbs Caramel 10 0.5oz Magnum (60
A brewday without the Speidel Braumeister, just with my old setup. Worked like a charm and love it.
Real Simple Brewer Host – Shane English – @shanefilm Song – Slow Burn – Kevin Macleod (incompetech.com) Technical Editor – Marshall http://www.brulosophy.com/ And Ben Cull from MashHacks (https://www.youtube.com/user/mashhacks) Recipe from http://www.steinfillers.com/ —————– 5 Gallon Batch 8 lbs Pilsen Malt Extract .5 Aromatic .5 Wheat .25 lb Caramunich .10 Chocolate 2oz Tettnanger .5oz Goldings (Styrian) hops
Easy step by step guide to making cider at home. For more information about making cider please visit my website at http://www.the-gift-of-wine.com
I LOVE my homebrew kombucha!! Gut-loving probiotics literally on tap for less than $1 per litre… who wouldn’t get on board? If you’re spending the time and money to eat nutritious food, you want to make sure you’re absorbing all that goodness! And if your gut health isn’t kicking goals those nutrients are simply going
In this 45 minute video, CB&B Cofounder Steve Keonig walks you through a full extract brew day, from steeping specialty grains to extract and hop additions to pitching yeast and racking to secondary fermentation, as well as bottling your beer! If you’ve never brewed before, or if you’d like to watch how experienced brewers manage
Watch the way we make home brewed beer with the Northern Brewer Small Batch brewing kit. You get everything you need to get started brewing some beer at home! The kit comes with the equipment needed and ingredients. The ingredients come in a variety of various beer styles for you to choose from. Think of
This is one of the best things I ever put in my mouth. This is the IPA that turned me around on IPAs. It tastes like mango, but there’s no fruit — just malt, hops, yeast, and water. Honest. Get the recipe: http://jigheadbrewing.com/2015/09/04/mango-ipa-update/
Here’s a short movie of my all grain home brew setup – specifically ‘mashing’, a process where you rinse the grains that have been soaking at around 150 degrees for 30 to 60 min. Here, I’m separating the liquid, that will become my wort, from my spent grains.
Absolutely everything you need to make craft beer at home. Easy-to-follow, thorough instructions, plus a DVD you can brew along with. A complete equipment set built by real brewmasters, plus a recipe made from the same high-quality ingredients used by pro brewers. Features our revolutionary Little Big Mouth Bubbler® for easy cleaning, transferring and plenty
I’ve made cider in the past but only from kits and not with great results, so I’m going back to basics. In these I’m simply using apple juice, unfermentable sugars (splenda and equal) and one other with cinnamon and vanilla why not. They all start with … 1.4L apple juice 0.5 L water Then the
In this how-to tutorial video I explain how to home brew a beer using an all grain system. This is a great instructional video for beginners. The beer which I am brewing is a SMASH APA which stands for Single Malt And Single Hop American Pale Ale. Only using one type of malt (American Pale
The Civilian Brewing Division reporting for duty! This Northern Brewer instructional video shows you the basic steps of kegging and carbonating your homebrewed beer. For more information and related products: http://www.northernbrewer.com/brewing/kegging View all the great products and community at Northern Brewer America’s #1 Homebrew Supplier. http://www.northernbrewer.com View all the great products and community at Northern
This homebrew recipe experiment is a very special one. We wanted to make a chocolate stout, so we got a little help with a suggestion from our friend Carl. He suggested that the beer could feature a chocolate and biscuit-like quality, so it could either be enjoyed straight from the tap, or as a s’mores