00:00 – Common SCOBY Growth Questions
00:47 – What is a SCOBY
01:23 – How temperatures affect SCOBY growth/fermentation
02:14 – Examples of SCOBY growth over a few months
04:24 – Changes in color
05:00 – Final thoughts/how to tell when kombucha is done
RELATED VIDEOS & LINKS
– Guide to 1st Fermentation: https://youtu.be/iP1L_u4kiNE
– What to Expect During 1st Fermentation: https://youtu.be/v2JMHwyryeU
– How to know when your 1st Fermentation is done: https://youtu.be/4UuaM0c-bKU
– Guide to 2nd Fermentation & Flavoring: https://www.youtube.com/watch?v=vxsxXR0139g&t=31s
– Is a SCOBY/Starter Tea necessary for kombucha brewing: https://youtu.be/bY5PPwv2N8E
– How to fix too-sour or too-sweet kombucha: https://youtu.be/r5YYSngvzoI
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FIND ALL THE INFO I SHARE AT YOUBREWKOMBUCHA.COM
* For a list of all my recommended materials + where to buy them: https://www.youbrewkombucha.com/byo-starter-kit
*Order my book: The Kombucha Crafter’s Logbook — from Amazon: https://amzn.to/2XX9Fcy
*Watch my video on homemade CBD Kombucha, and find my favorite water-soluble CBD products at https://www.youbrewkombucha.com/cbd-kombucha
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FTC: This video is NOT sponsored. Amazon and Hemplucid links are affiliate links.