I was so intimidated when I made my first batch of Kombucha. It sat on my porch for so long after I made it that I thought I would need to throw it away. I was unsure of the next step and when I finally got to doing it, I started kicking myself. Why didn’t I do this earlier? Kombucha is easier than you think. I bought a kit and it came with everything I needed. If you have a friend willing to give you a S.C.O.B.Y and some Kombucha to start your batch then you don’t even need to buy the kit. You just need to have a gallon size glass jar, a piece of cloth and a rubber band. Get yourself some black tea and start fermenting! The flavor possibilities are endless.
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