Building a Resilient Pantry: Bulk Food Storage & Preservation

Homebrew Kombucha
Discover the secrets to a well-stocked pantry and long-term food storage! In this Sunday Funday episode, I’ll take you on a tour of my pantry, showcasing my methods for storing bulk grains, freeze-dried foods, and canned goods.

Learn how to properly store wheat berries, corn, peas, rice, quinoa, barley, oats, and pasta in food-grade buckets for long-term storage. .

Discover the benefits of freeze-drying and canning for preserving your harvest and creating a sustainable food supply. I’ll show you how to store freeze-dried foods in glass jars and Mylar bags for optimal preservation.

By building a resilient pantry, you can save money, reduce food waste, and ensure food security for your family.

#abchomestead #sundayfunday #foodstorage #pantrytour #foodpreservation #homegrown #gardening #sustainableliving #azurestandard

Articles You May Like

I tried making a SCOBY at Home for the First Time | Homemade Kombucha Experiment!
🔔🌫️ The Bell in the Fog & Other Stories 👻📖
Brew Like a Viking: The Ultimate Beginner’s Guide to Making Legendary Spiced Pear Mead (Lalvin 71B)
Homebrewer Showcase: An Interview with River City Brewers Club President Adam Skjefstad – ep. 448
Old Doctors Reveal: Spray Apple Cider Vinegar Here to Cure 11 Issues in 3 Days