Partial Extract replaces base malts with dry or liquid malt extract, while still allowing you to mash speciality grains to add complexity, flavour, and character to your beer. It’s a fantastic way to customise recipes, experiment with ingredients, and brew great beer—all with minimal equipment!
Watch as we take you through the entire process, from selecting ingredients to fermentation. And if you want to give it a go yourself, check out our Mini-Mash Recipe Kits, designed to make Partial Extract Brewing easy and accessible!
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