Goodbye Soda, Hello Kombucha! Easy Probiotic at Home

In this video, I’ll show you everything you need to start brewing: what a SCOBY is, the ingredients you’ll need, the brewing process, how to tell when it’s ready, and how to store it safely. We’ll also look at variations like black tea, green tea, and hibiscus kombucha.
👉 Simple, affordable, and full of probiotics — this is the ultimate beginner’s guide to homemade kombucha!
#kombucha #fermentedfoods #guthealth #guthealthforlife
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🍓 Chapters in This Video:
0:00 – Introduction
1:18 – What is a SCOBY
3:31 – Teas for new brewers
4:08 – Sugars that work
5:01 – Brewing the Tea
6:00 – Feeding the SCOBY
7:50 – Fermentation Factors
8:58 – Taste test
9:41 – Bottling
10:52 – SCOBY Growth
11:14 – Caffeine free Kombucha Hibiscus
11:50 – Green Tea Kombucha
13:29 – FAQs
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🛒 PRODUCTS FOR MAKING KOMBUCHA (Amazon Affiliate Links)

• Kombucha Scoby : https://amzn.to/45RzUpI

• Foodgrade Gloves: https://amzn.to/4n44Wln

• Fermentation Jars : https://amzn.to/3UPxqTU

• 3 Ltr Jars : https://amzn.to/4geaWWJ

• Swingtop Glass bottles : https://amzn.to/41YthRt

• Black Tea Leaves : https://amzn.to/3JyoaBh

• Green Tea Leaves : https://amzn.to/45SHVLc

• Hibiscus Tea : https://amzn.to/4lHhMF1

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✅ Download a visual guide for cooking with spices from Srikant (PDF) 👇🏽: https://happybellyfish.com/how-to-cook-with-spices-and-herbs-visual-guide-for-beginners/

✅ Srikant’s online course The Mastery of Spices: https://school.happybellyfish.com/p/how-to-use-spices-online-course

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