How to Make Kombucha at Home | Easy Step-by-Step for Beginners | Easy DIY Fermentation #homemade

Homebrew Kombucha
Thinking of making your own kombucha? 🍹 In this beginner-friendly video, we’re showing you exactly how we started brewing kombucha at home with clear steps, simple ingredients and no fancy equipment!

This is Part 1 of the kombucha-making process where we make the tea base, add sugar and introduce the magical SCOBY!

🧃 Ingredients used in this video:

– 4 cups of water (to boil)
– 3 teaspoons of black tea leaves
– 3 teaspoons of sugar (for the SCOBY to feed on)
– 8 additional cups of room-temperature water
– 1 healthy SCOBY (you can buy it or get one from a fellow brewer)
👩‍🍳 That’s it!
We covered the jar with a breathable cloth and left it to ferment for 10 to 15 days in a quiet corner. It’s easy, fun and totally worth trying especially if you love fizzy, gut-friendly drinks!

📍Follow more of our DIY kitchen experiments on Instagram: @WithRaika

👍 Subscribe to follow along for Part 2 where we taste, bottle and flavor our kombucha!

#kombucha #homemadekombucha #kombuchaforbeginners #howtomakekombucha #fermentationrecipe #diykombucha #guthealth #naturaldrinks #kombuchastep1 #probioticdrink #gutfriendly

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