Month: January 2025

Kombucha! Ingredients 2.5 liters of water 12.5 g green or black tea 200 g unrefined sugar 1 Scoby Large jar

Jamaican Sorrel Kombucha You will need : Dried Jamaican Sorrel flowers 1 cup of Kombucha starter ( previously brewed kombucha ) A scoby( live culture of bacteria and yeast ) https://a.co/d/5ta3cY6 2 cups of water( boiled) A platic pitcher A milk cloth( to strain kombucha ) A gallon glass jar Kombucha bottles with lids Steep

#dana_tv #live #livecooking #recipe Beef roulade: beef mince meat, 1 egg, 40 g parmesan, 50 g cheddar+ more, ham, salt, pepper, ❄️☃️Protein bars: ¼ cup protein powder, 1 cup oat flour, ¼ teaspoon salt omit if peanut butter has salt, ½ cup creamy natural peanut butter or almond butter, ¼ cup honey or maple syrup,

Kombucha is a fermented lightly effervescent, sweetened black tea drink. sometimes the beverage is called kombucha tea to distinguish it from the culture of bacteria and yeast.Kombucha is thought to have originated in China, where the drink is traditional.

Making kombucha is incredibly easy and, surprisingly, affordable! Stop going to the store and spending $6 or more on a 16oz can of booch. Make your own! Starter kit that I recommend: https://amzn.to/4fESKnc If you don’t need the complete starter kit, here’s some other links for what you’ll need: 1 – Small to Medium sized

“Master Your Microbiome and Heal Your Gut With Plants” Sarah Brandow MSc in Nutrition @sarahbrandow Ομιλία στο πλαίσιο του Vegan Life Festival Athens 2024 Ευχαριστούμε το Ecover για την υποστήριξη της διερμηνείας στην ελληνική νοηματική. Τα προϊόντα καθαρισμού Ecover είναι vegan friendly και παράγονται από βιοδιασπώμενα συστατικά φυτικής προέλευσης. Παροχή διερμηνείας στη νοηματική γλώσσα από