Canning Made Easy | 7 Day Beer Challenge Day 3

Homebrew Beer Equipment
OKTOBER BENCHMK CAN SEAMER: https://oktoberdesign.com/products/benchmk-drill-powered-can-seamer

TAPCOOLER NANOCANNER: https://shop.greatfermentations.com/product/tapcooler-counter-pressure-can-filling-station/

ANTON PAAR EASYDENS: https://easydens.app.link/thehomebrewchallenge
*** Use CHALLENGE10 for 10% Discount (valid until May 31) ***

RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge

CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com/?aff=5

MERCH: https://shop.spreadshirt.com/thehomebrewchallenge/

RECIPE FOR 5 GALLONS:
7 lbs Pilsner; German
3 lbs Munich Malt – 10L
1.00 oz Hallertauer Mittelfrueh [4.00 %] – Boil 60.0 min
1.0 pkg Hefeweizen IV Ale (White Labs #WLP380)

MY BREWING GEAR
Glycol chiller: blichmannengineering.com/glycol-chiller.html
Kegs: https://kegco.com/?rfsn=5154203.9e84b9
pH meter: https://amzn.to/3xchxwe
Hydrometer: https://amzn.to/3KtzWs1
Grain mill: https://amzn.to/3Juy2Gu
Wireless hydrometer: https://amzn.to/3xg4BFs
PBW for cleaning: https://amzn.to/3xiaz8L
Starsan for sanitizing: https://amzn.to/3v4EeQo

MY GLASSWARE
Tulip: https://amzn.to/3jpcv7C
Stemmed: https://amzn.to/3rfjxjg
Pilsner: https://amzn.to/3rgb9QK
Flight paddle: https://amzn.to/3O11fMr

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MUSIC
Where I get all my music (2 months free): http://bit.ly/3kuaLbW

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Created by: Martin Keen
Business inquiries: mouseykins@gmail.com

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