London Brown Ale | Behind The Scenes

RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge
CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com/?aff=5
FLEX+: https://spikebrewing.com/products/flexplus
CF5 CONICAL: https://spikebrewing.com/products/cf5

MERCH: https://shop.spreadshirt.com/thehomebrewchallenge/

RECIPE FOR 5 GALLONS:
4 lbs Maris Otter
1 lbs English Extra Dark Crystal
8.0 oz Brown Malt
8.0 oz Caramel/Crystal Malt – 80L
8.0 oz Crystal 45
4.0 oz Chocolate Rye
4.0 oz Pale Chocolate
1.00 oz Fuggle [4.50 %] – Boil 45.0 mi
1.0 pkg London Ale III (Wyeast Labs #1318)

MY BREWING GEAR
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Wireless hydrometer: https://geni.us/ZG7Tuiz
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Starsan for sanitizing: https://geni.us/4xMFDE

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