Old Ale | Overnight Mash

Homebrew Beer Recipes
RECIPE KITS: https://www.atlanticbrewsupply.com/search.asp?keyword=homebrew%20challenge
CLAWHAMMER BREWING SYSTEM: http://www.clawhammersupply.com/?aff=5

Recipe for 5 gallons:
11 lbs Pale Malt, Maris Otter
12.0 oz Crystal 45
4.0 oz Special Roast
3.0 oz Black (Patent) Malt
1 lbs Candi Syrup, D-90 [Boil]
2.00 oz Fuggle [4.50 %] – Boil 60.0 min
1.00 oz Fuggle [4.50 %] – Boil 10.0 min
1.0 pkg London Ale Yeast (Wyeast Labs #1028)

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Fermenter: https://geni.us/C8uB
Grain mill: https://geni.us/KcIDv3
Wireless hydrometer: https://geni.us/ZG7Tuiz
PBW for cleaning: https://geni.us/YDBhB
Starsan for sanitizing: https://geni.us/4xMFDE

Tulip: https://geni.us/oWlxk
Stemmed: https://geni.us/tvfH
Pilsner: https://geni.us/AHtVzeN
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Second lens: https://geni.us/DeBQ4O
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Lights: https://geni.us/8aMbDC

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Join me on my Homebrew Challenge to brew all 99 BJCP beer styles:

Created by: Martin Keen
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