Irish Extra Stout | Serving Beer on Nitro

This time it’s Irish stout served on nitro with a beer glass CO2 / nitrogen mix. Delicious and beautiful!

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Recipe for 5 gallons:
9 lbs Maris Otter
2 lbs Flaked Barley
1 lbs Roasted Barley
1.00 oz Target [11.00 %] – Boil 60.0 min
1.00 oz Fuggle [4.50 %] – Boil 10.0 min
1.0 pkg Irish Ale (Wyeast Labs #1084)

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Join me on my Homebrew Challenge to brew all 99 BJCP beer styles: