In this episode, my friends and I walk you through step by step on how to brew a hazy pale ale from home. We do a grain to glass tutorial and let you know how it turned out. You don’t want to miss this!
Recipe:
Pale Malt (2 row) – 11lbs
Flaked Oats – 1lb
Flaked What – 1lb
Galaxy Hops – 7.5 oz (Differing Hop additions)
Falconers Flight Hops – 8 oz (Differing Hop additions)
London Ale Yeast
Orange zest – 1oz
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Music Contribution: Albert Romiel
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