HOW to *FLAVOR* (& carbonate) KOMBUCHA! -Step 2! -Second Fermentation

Homebrew Kombucha
After your first fermentation, it’s time to flavor/bottle and carbonate your kombucha! In this video I walk you through how to get fresh, carbonated kombucha as the final product!

You’ll need:
7-8 160z empty bottles (twist cap or airtight)
2 cups of fresh fruit of choice pureed (i recommend raspberries for first timers!)
a small funnel (optional)
wooden spoon

Let me know how it goes and how your kombucha turns out or if you have any questions!