This SCOBY was developed from high quality store-bought Kombucha. It sat for a total of 14 days before we made our first batch of Kombucha tea. AND it was a success! God Given Nutrition is on Facebook
Month: April 2016
This week Lucy from Black Sheep shows us how to brew Kombucha – https://www.instagram.com/black_sheep_cafe_berlin/ We decided to make a long, slower tutorial to show you that you really can learn how to make Kombucha in 15 minutes! Don’t be afraid of weird looking SCOBYs!! There’s a few things we left out (like sterilization techniques–use vinegar,
I love Kombucha Tea. And making it really is easy, it just takes time, and a lot of jars and bottles. This is the best recipe for it I have found. It uses the Sweet tea that we made earlier and all the steps just get repeated for the 2 batches I brew and the