Home Brewed Kombucha Part 2 BottlingAugust 25, 2012 by admin 0 Comments Homebrew Kombucha Share on Facebook Share on Twitter Share on Pinterest Share on LinkedIn Bottling kombucha after your initial brew and preparing for a second ferment. Share on Facebook Share on Twitter Share on Pinterest Share on LinkedIn Articles You May Like Strawberry Mead easy for beginners #fermentation #homebrew #brewing #diarmead #goldenhivemead Homemade Rhubarb and lemon soda #fermentation “The Science of Fermented Foods: Kimchi, Kefir & Kombucha Health Benefits Explained