I show how to make a 1 gallon batch of kombucha. To see how to grow the SCOBY required to make kombucha, watch my other video titled Kombucha: How to Grow a SCOBY From Scratch: https://www.youtube.com/watch?v=uTs6bJ-O-1Q
Ingredients:
1/2 C reserve kombucha
(reserve kombucha is kombucha left over from a previous batch…
in this case it’s kombucha left over from when I grew the SCOBY)
1 SCOBY
5 bags black tea
1 C sugar
1 gallon spring water
Supplies:
6 QT stainless steel pot
1 gallon glass jar
Breathable cloth
Rubber band
Wooden spoon
Bring water to a boil.
Add sugar, stir and let dissolve for 5 minutes.
Add bags of black tea and let steep for 10 – 15 minutes.
Cover pot and let tea cool to room temp.
Add reserve kombucha and SCOBY
Cover jar with cloth and fasten with rubber band.
Let sit in dark quiet place until feremented and baby forms.