Homebrew Cider

My two pear trees were loaded this year and since I like hard cider, I decided to make some from the pears. I wanted to use existing equipment and materials as much as possible. In the video, I show how I improvised for grinding and pressing the pear juice. Now that it’s bottled, I have
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Ingredients- pear juice, sugar, yeast. If you have fresh pears then you will need to extract the juice first. If you don’t have a juicer then I would probably just boil, then mash, then strain them. Unleash the awesome power of pears, to get you drunk. If you have questions about making pear cider, or
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Winemaker’s recipe handbook: https://amzn.to/30O46Q4 8.5 oz flip top bottles: https://amzn.to/2UiOhyr Our other home brewing videos: https://www.youtube.com/playlist?list=PLp1Rm233y0B_xy_JARToi7paakCxzX58P WHO WE ARE In 2015 we quit our lives in the city to buy bare land in the country and build a timber frame home from scratch with our bare hands, debt-free, with no prior experience. It’s been a
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Today we will flavour our already made Apple cider with Mango! It is really simple and I hope you will enjoy making this recipe at home! Ingredient List: Already made Apple Cider (Watch this – https://youtu.be/bc4YW1Uk93U) 150 grams of chopped mango _______________________________________________________________________ Links to some of the equipment that I use: Airlock Single (Rs. 319):
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It’s brew day!! Today I’ll be making a 5 gallon of peach cider. What’s peach cider? A traditional apple cider with a little peaches added to to give it a southern twist. This is a quick and easy starter into making your own alcoholic beverages at home. Let’s go over what you’ll need. 5 gallons
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Equipment needed: -Bottling bucket -Auto-siphon -Bottling wand -Bottles and caps -Capper -Priming sugar -Bottle drying rack -Sanitizing product -Back-sweetening product Bottle conditioning: -Sanitize bottling bucket, bottles, and components -Prepare and blend in priming sugar -Add non-fermentable sugar if desired -Cap and wipe off bottles -Store in a warm place for 3 weeks -Refrigerate and drink
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This is the most simple and best cider I have made so far. I liked that I didn’t have to chill it and the mess was easy to clean up. More homebrew tutorials: https://homebrewtutorials.com/ Items used in video: Refractometer – https://amzn.to/2Xi9c6G Growler with rubber Bung and Airlock – https://amzn.to/2LOPcmL Yeast – https://amzn.to/2TsHgMa Star San Sanitizer
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