Here, we discuss the revolutionary Kveik Yeast, a Norwegian strain that ferments cleanly at significantly higher temperatures, offering a faster, simpler, and more accessible approach to brewing. We tackle all you need to know about this unique yeast strain – from flavor profiles to fermentation speed, and where you can purchase it. Perfect for beginners wanting to break into brewing, or seasoned brewers looking to explore new frontiers, this yeast is transforming home brewing as we know it.
Whether you’re a seasoned brewer or a newbie, you’ll find this guide incredibly useful. Check out the links in the description for resources, gear, and where to find Kveik Yeast for your next brew. Join the homebrew revolution today with this game-changing yeast! Be sure to like, comment, and subscribe for more brewing insights. Happy brewing!
Ingredients & Gear (Affiliate Links):
LalBrew® Voss Kveik Ale Yeast – Lallemand https://bit.ly/Gourmet-Brewing-Voss-Kveik-Yeast_
Omega Yeast | OYL-071DRY Dried Lutra Kveik https://bit.ly/Gourmet-Brewing-Dried-Kveik-Omega
White Labs Kveik Wet Hornidal https://bit.ly/Gourmet-Brewing-White-Labs-Kveik-Hornindal
Omega Wet Yeast, Espe Kveik: https://bit.ly/Gourmet-Brewing-Omega-Espe-Kveik
Omega Wet HotHead Kveik: https://bit.ly/Gourmet-Brewing-Omega-HotHead-Kveik
Imperial Wet Loki Kveik: https://bit.ly/Gourmet-BrewingImperial-Wet-Loki-Kveik
Bootleg Wet Oslo Kveik: https://bit.ly/Gourmet-Brewing-Bootleg-Oslo-Kveik
Palmer: How to Brew Book: https://bit.ly/Gourmet-Brewing-How-To-Brew
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Chapters:
0:00 Intro
1:00 HomebrewCon 2023
3:03 Easy Kveik Yeast
5:05 Kveik Yeast Sources
6:17 New Brewers & Kveik
7:44 Kveik Ingredient Tips
8:39 Pronounce Kveik
9:22 New in How to Brew Book
10:03 New Historical Brewing Series