Pressing Apples with my home-built cider pressAugust 12, 2019 by admin 0 Comments Homebrew Cider Share on Facebook Share on Twitter Share on Pinterest Share on LinkedIn This is a cider press that I made for about £40 – it uses a 1.5 ton car jack to squeeze 5 layers of apple pulp, yielding between 6 and 8 litres of juice per pressing. Share on Facebook Share on Twitter Share on Pinterest Share on LinkedIn Articles You May Like Make Your Home-Brewed Kombucha FIZZY 🫧 (Tip 7: Use A Heat Source) #shorts The Secret to Selling What People Want: Cathy Nesbitt’s Laughter Yoga Journey Thanksgiving Returns! Fall Kombucha Recipe Ideas