How To Brew a Clean Crisp Kölsch

Homebrew Beer Recipes
https://thebeerjunkies.com

Welcome back! Today we are brewing a German Kölsch. The German Kölsch is a delicious, delicate beer with a light grainy sweet malt profile and a dry finish.

Follow along with us as we go through our recipe, water profile, mashing, mash out, sparging, the boil, the whirlpool, knockout, yeast, and the best part, the taste test!

For more exclusive brewing content, subscribe to our channel and visit our website below. Cheers!

https://thebeerjunkies.com/german-kolsch

Articles You May Like

The Secret to Selling What People Want: Cathy Nesbitt’s Laughter Yoga Journey
Thanksgiving Returns! Fall Kombucha Recipe Ideas