Making your own kombucha at home is really quite simple. All you need is a glass jug (with plastic spiget), tea, granulated sugar, water and a SCOBY (symbiotic colony of bacteria and yeast).
In this video, Luke Gordon and his son, Julian, talk you through the basics of making kombucha at home using the continuous brew method.
Luke Gordon is a physical therapist in Spokane Valley, WA and co-owner of Gordon Physical Therapy. He can be reached by email at Luke@GordonPhysicalTherapy.com or by phone at (509) 892-5442.